Overnight Potatoes
6 ingredients
2 steps
Ingredients
- 4 c. instant mashed potatoes (made)
- 8 oz. cream cheese
- 8 oz. sour cream
- 1 stick butter
- 1/2 c. minced onions
- 1 tsp. onion salt
Directions
-
1Mix all ingredients, put in 9x11 inch pan and refrigerate overnight.
-
2Drizzle with 1/4 cup melted margarine and bake for a hour a 350°.
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