Overnight Salad

11 ingredients
5 steps

Ingredients

  • 1 c. French green beans
  • 1 c. corn
  • 1 c. small peas
  • 4 oz. drained pimentos
  • 1 c. celery
  • 1 c. green peppers
  • 1 c. green onions
  • 1 c. sugar
  • 1/4 c. oil
  • 1 Tbsp. water
  • 3/4 c. vinegar

Directions

  1. 1
    Drain the beans, corn and peas.
  2. 2
    Chop the celery, peppers and onions.
  3. 3
    Add salt and pepper to taste.
  4. 4
    Mix together and set overnight in refrigerator.
  5. 5
    This recipe will serve 8 people.

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