Oyster Pie

Directions

1. 1
   Grease casserole well.
2. 2
   Put a layer of oysters, then a layer of cracker crumbs. Repeat these layers, sprinkling thyme through the oyster layers.
3. 3
   Dot butter through pie.
4. 4
   After several layers, pour milk over the entire pie until mixture is level with top of casserole.
5. 5
   Bake for 1/2 hour at 400°.