Pad Thai

15 ingredients
1 steps

Ingredients

  • 8 oz. dry rice noodles
  • 1/4 c. fish sauce
  • 2 Tbsp. rice wine vinegar
  • 2 Tbsp. sugar
  • 1/4 lb. peeled and de-veined raw shrimp, halved lengthwise
  • 1/4 lb. ground pork
  • 1/4 tsp. cayenne
  • 3 Tbsp. peanut oil
  • 3 Tbsp. minced garlic
  • 2 large eggs
  • 2 c. bean sprouts
  • 2 c. sliced green onions
  • 1/4 c. chopped roasted unsalted peanuts
  • 1/4 c. minced fresh cilantro
  • 1 Tbsp. fresh lime juice

Directions

  1. 1
    In a large bowl, combine the noodles with water to cover. Soak until just tender about 45 minutes, then drain.

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