Pan- Fried Apples

Directions

1. 1
   Melt butter in a shallow pan.
2. 2
   Add apple pieces and cook over medium-high heat until golden and tender, about 10 minutes.
3. 3
   Add the honey.
4. 4
   Turn up heat a little to crisp up the outside a little.
5. 5
   Remove and let cool a little before serving.
6. 6
   Serve with cold thick yogurt.