Pan-Fried Vegetables

4 ingredients
4 steps

Ingredients

  • sliced cucumbers
  • sliced summer squash
  • sliced zucchini or green tomatoes
  • dried bread crumbs (for coating)

Directions

  1. 1
    Dip slices in coating.
  2. 2
    Heat a thin layer of oil in pan.
  3. 3
    Add slices.
  4. 4
    Brown on both sides.

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