Pan Fries

Directions

1. 1
   Wash potatoes and slice (with skins left on).
2. 2
   Slice onions into rings.
3. 3
   In large skillet, pour oil.
4. 4
   Let it heat to almost boiling and add potatoes and onions.
5. 5
   Season with salt and pepper and other seasonings to taste.
6. 6
   Cook, covered, for about 15 minutes.
7. 7
   Uncover and cook until light brown.
8. 8
   Fork will stick through potatoes easily when done.