Pancakes

Directions

1. 1
   In medium mixing bowl combine Buttermilk, egg, oil, and sugar.
2. 2
   And beat until thoroughly combined; add remaining ingredients, stirring until smooth.
3. 3
   Spray 12-inch nonstick skillet or a griddle with nonstick cooking spray and heat over medium heat; using half of the batter, drop batter by heaping tablespoonfuls into skillet (or onto griddle), making 4 pancaks.
4. 4
   Cook until bottom is browned and bubbles apear on surface, about 3 minutes
5. 5
   using pancake turner, turn pancakes over and cook until otherside is browned.
6. 6
   Remvoe to serving plate and keep warm.
7. 7
   Using rmaining batter, repeat procedure, spraying pan with cooking spray and making 4 more pancakes.