Parmesan-Bacon Sticks
3 ingredients
1 steps
Ingredients
- 15 bacon slices, cut in half lengthwise (about 1 lb.)
- 1 (3 oz.) pkg. thin breadsticks (30 breadsticks)
- 1/2 to 2/3 c. grated Parmesan cheese
Directions
-
1Wrap bacon strips around breadsticks; roll in cheese and place on baking sheets. Bake at 250° for 1 hour. Serve immediately. Yield: 2 1/2 dozen.
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