Parmesan Chicken
10 ingredients
8 steps
Ingredients
- 2 1/2 to 3 lb. chicken pieces
- 1/2 c. flour
- 1 tsp. salt
- 1/8 tsp. pepper
- 1 tsp. paprika
- 1 egg
- 1/4 c. milk
- 2/3 c. grated Parmesan cheese
- 1/3 c. fine dry bread crumbs
- 4 Tbsp. butter
Directions
-
1Mix flour, salt, pepper and paprika; put in bowl.
-
2Mix egg and milk; put in another bowl.
-
3Mix cheese and bread crumbs.
-
4Coat chicken with flour, dip in egg mixture and roll in cheese crumbs. Melt butter in pan.
-
5Place chicken skin side down.
-
6Bake 30 minutes on each side.
-
7May use boneless chicken.
-
8Bake 20 minutes on each side at 400°.
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