Parmesan Popovers

5 ingredients
7 steps

Ingredients

  • 2 eggs, slightly beaten
  • 1 c. all-purpose flour
  • 1/4 tsp. salt
  • 1 c. milk
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Beat at low speed of electric mixer until well blended.
  3. 3
    Place well-greased muffin pans in 425° oven for 3 minutes.
  4. 4
    Remove pans from oven.
  5. 5
    Fill each muffin cup 3/4 full with batter.
  6. 6
    Bake at 425° for 15 minutes.
  7. 7
    Reduce heat to 350° and bake 18 to 20 minutes longer or until popovers are firm. Serve immediately.

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