Parmesan Popovers

6 ingredients
6 steps

Ingredients

  • 1/4 cup parmesan cheese, grated
  • 1 cup milk (whole milk)
  • 1 cup flour
  • 1 tablespoon butter, melted
  • 1/4 teaspoon salt
  • 2 eggs

Directions

  1. 1
    Preheat oven to 450F with rack on lower shelf.
  2. 2
    Spray 6 large muffin or baking cups with non-stick spray or brush with butter. Sprinkle cups with grated Parmesan cheese.
  3. 3
    In a medium bowl, stir together milk, flour, butter, and salt.
  4. 4
    Beat in eggs only until just combined.
  5. 5
    Fill cups 3/4 full.
  6. 6
    Place in oven and bake for 15 minutes. Reduce heat to 350°F and bake an additional 20 minutes. Brush with butter and serve while still warm.

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