Parmesan Potatoes
6 ingredients
4 steps
Ingredients
- 1/3 c. butter, melted
- 1/4 c. flour
- 1/4 c. Parmesan cheese
- 6 medium potatoes, sliced
- salt and pepper to taste
- Season-All to taste
Directions
-
1Pour butter in a large, flat pan; shake potatoes in dry mixture.
-
2Layer potatoes.
-
3Bake at 375° for 30 minutes.
-
4Turn over and cook until done.
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