Party Buffet Chicken

Name: Party Buffet Chicken
Ingredients: 1 jar (2 1/2 oz.) dried beef; 4 chicken breast halves, boned (skinned also if you wish); butter; 1 can condensed mushroom soup; 1/3 c. half and half; 1/4 tsp. poultry seasoning; 1 small can pitted ripe olives, drained and sliced; 3/4 c. shredded Swiss cheese; 2 Tbsp. white wine or vermouth (optional)

9 ingredients

4 steps

Ingredients

1 jar (2 1/2 oz.) dried beef
4 chicken breast halves, boned (skinned also if you wish)
butter
1 can condensed mushroom soup
1/3 c. half and half
1/4 tsp. poultry seasoning
1 small can pitted ripe olives, drained and sliced
3/4 c. shredded Swiss cheese
2 Tbsp. white wine or vermouth (optional)

Directions

1

Line shallow casserole with dried beef.
2

Brown chicken in butter and place on beef.
3

Mix soup, half and half, poultry seasoning and 2 tablespoons white wine or vermouth until smooth. Pour over chicken.
4

Bake at 350° for 30 minutes or until tender. Sprinkle with cheese and bake 10 minutes longer.