Passion Fruit Cordial
8 ingredients
2 steps
Ingredients
- For the concentrate:
- 1 cup passion fruit (about 6 - 8 fruits)
- 1/2 cup granulated sugar
- For the cordial:
- Passion fruit concentrate (above)
- Extra passion fruit (optional)
- A few mint leaves
- Ice cubes
Directions
-
1Blend together the passion fruit (along with the seeds) and sugar with 3 cups of water until it becomes a thick puree (you can run it through a sieve at this point, but I like to keep it as is). This can be stored up to 15 days in the refrigerator.
-
2To make the cordial, pour the concentrate into glasses (to taste) and add mint leaves, extra passion fruit, and ice cubes. Top with still/sparkling water and serve chilled.
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