Passover Rolls

6 ingredients
7 steps

Ingredients

  • 2 cups matzo meal
  • 2 tablespoons sugar
  • 4 eggs
  • 1 tablespoon salt
  • 1 12 cups boiling water
  • 12 cup oil

Directions

  1. 1
    Dissolve sugar and salt in boiling water.
  2. 2
    Pour over matzoh meal Mix well and let stand for 5 minutes.
  3. 3
    Beat eggs.
  4. 4
    Add eggs and oil to matzo meal mixture.
  5. 5
    Form rolls the size of hamburger rolls.
  6. 6
    Place on a greased cookie sheet.
  7. 7
    Bake 50-60 minutes at 350 degrees.

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