Pasta And Pork
7 ingredients
14 steps
Ingredients
- spaghetti
- 3 pork chops
- 1 bell pepper
- 1/2 onion
- 1 c. mushrooms
- 1 tsp. brown sugar
- 3 cloves garlic
Directions
-
1Boil the package of spaghetti.
-
2Add 1 teaspoon of oil to water to avoid sticking.
-
3While boiling, start dicing veggies.
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4After dicing veggies, put in saucepan and add water.
-
5Cover and let steam for 15 minutes.
-
6Put pork chops in pan.
-
7Add a teaspoon of oil and salt to taste.
-
8Let simmer for 10 minutes on each side.
-
9Ten minutes into simmer, add veggies to pan over chops with juices from veggies.
-
10Add brown sugar.
-
11Strain spaghetti.
-
12Serve pork chops on side.
-
13Pour sauce with veggies over spaghetti.
-
14Enjoy.
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