Pasties

4 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 1 level c. lard or other shortening
  • 1 tsp. salt
  • 1 c. very cold water

Directions

  1. 1
    Sift flour and salt together.
  2. 2
    Cut in quickly the lard until pieces of the mixture are very fine.
  3. 3
    Add water a little at a time until mixture sticks together.
  4. 4
    Do not add too much water. Handle mixture as little as possible.
  5. 5
    Cut dough int five portions.

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