Pat'S Clam Chowder

Ingredients

• 1 qt. tomatoes, not crushed
• 3 large potatoes, diced
• 2 large carrots, sliced
• 1/4 lb. bacon
• 1/4 c. chopped onion
• 1 (10 oz.) can baby or minced clams or 2 (7 oz.) cans with juice
• 1 tsp. salt
• 1/2 tsp. celery seed
• 2 tsp. minced parsley
• 1/8 tsp. crushed thyme