Patriotic Trifle

6 ingredients
5 steps

Ingredients

  • 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
  • 1-1/2 cups cold fat-free milk
  • 1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed, divided
  • 1 pkg. (13 oz.) angel food cake, cut into 1/2-inch cubes (about 6-1/2 cups)
  • 2 cups fresh strawberries, sliced Safeway 1 lb For $3.99 thru 02/09
  • 1 cup blueberries

Directions

  1. 1
    Beat pudding mix and milk in medium bowl with whisk 2 min.
  2. 2
    Stir in 1-1/2 cups COOL WHIP.
  3. 3
    Layer half each of the cake and berries in large serving bowl; cover with pudding mixture.
  4. 4
    Top with layers of remaining cake, berries and COOL WHIP.
  5. 5
    Refrigerate 1 hour.

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