Pea Salad
7 ingredients
2 steps
Ingredients
- 1 (16 oz.) can green peas, drained
- 2 hard-boiled eggs, chopped
- 2 Tbsp. sweet pickle relish
- 1/4 c. salad dressing
- 1/2 tsp. onion salt
- 6 oz. Monterey Jack cheese, cubed
- dash of pepper
Directions
-
1Combine all ingredients; mix lightly.
-
2Chill and serve.
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