Peach Bellinis

Directions

1. 1
   Combine peaches, sugar and lemon juice in a medium bowl and stir well.
2. 2
   Cover and let sit on your counter for about 10 minutes, stirring occasionally.
3. 3
   Then, put the peach mixture into your blender and process on medium speed for one minute or until smooth.
4. 4
   Scrape down the sides and process for another minute.
5. 5
   Chill this mixture for 15 minutes.
6. 6
   To serve, spoon 1/3 cup of the peach mixture into a champagne flute and then pour 1/3 cup champagne in on top of the peach mixture.