Peach Cake

9 ingredients
3 steps

Ingredients

  • 3 eggs, well beaten
  • 1 3/4 c. sugar
  • 1 c. cooking oil
  • 2 c. flour
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 2 c. sliced peaches, canned
  • 1/2 c. chopped nuts
  • 1 tsp. baking soda

Directions

  1. 1
    Mix well by hand.
  2. 2
    Pour into greased and floured 13 x 9-inch pan or Bundt pan.
  3. 3
    Bake at 375° for 50 minutes.

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