Peach Cheese Cake

13 ingredients
5 steps

Ingredients

  • 1/4 c. butter
  • 1/4 c. sugar
  • 1/2 c. flour
  • 1/4 tsp. cinnamon
  • 1 envelope (1 Tbsp.) plain gelatin
  • 2 Tbsp. lemon juice
  • 1 (1 lb. 13 oz.) can cling peach halves
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 2 eggs
  • 1 tsp. grated lemon peel
  • 1 1/2 c. cottage cheese
  • 1/2 c. whipping cream

Directions

  1. 1
    Cream butter and sugar thoroughly.
  2. 2
    Blend in flour and cinnamon.
  3. 3
    Roll or pat to 1/2 inch thick to fit bottom of 6 1/2 x 10-inch baking dish.
  4. 4
    Bake in a 300° oven for 30 minutes.
  5. 5
    Cool.

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