Peach Chutney

11 ingredients
3 steps

Ingredients

  • 1 3/4 c. raisins
  • 2 cloves garlic
  • 1/2 c. onion
  • 1/2 c. dried apricots
  • 1/2 c. crystallized ginger or 2/3 c. fresh ginger
  • 3 3/8 c. (1 1/2 lb.) brown sugar
  • 1 Tbsp. salt
  • 2 Tbsp. mustard seed
  • 2 Tbsp. red chili powder
  • 4 lb. peaches (about 2 qt. chopped)
  • 1 qt. vinegar

Directions

  1. 1
    Grind first five ingredients.
  2. 2
    Simmer all 1 or 2 hours, until thick.
  3. 3
    Pour into 4 hot pint jars. Seal.

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