Peach Cobbler

6 ingredients
6 steps

Ingredients

  • 2 medium sized cans peaches
  • 1/2 can water
  • 1 1/2 c. sugar
  • 1/2 c. flour
  • 1 1/2 sticks margarine
  • 1 box yellow cake mix

Directions

  1. 1
    In large cake pan, pour peaches and water.
  2. 2
    In small bowl, mix sugar and flour.
  3. 3
    Pour mix over peaches and spread.
  4. 4
    Add box of cake mix on top, spreading evenly.
  5. 5
    Cut up stick of margarine and spread over top.
  6. 6
    Bake 1 hour and 20 minutes at 350° or until brown.

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