Peach Cobbler

Directions

1. 1
   Preheat oven to 400°.
2. 2
   In a mixing bowl, add flour, salt, baking powder and sugar.
3. 3
   Blend together.
4. 4
   Then add egg, shortening and milk.
5. 5
   Mix well.
6. 6
   Coat 1-quart baking dish with butter.
7. 7
   Add peaches.
8. 8
   Drain syrup off of 1 can.
9. 9
   Place 6 1/8 inch squares of butter over peaches, evenly spaced.
10. 10
    Sprinkle cinnamon evenly over peaches.
11. 11
    Then spoon pastry dough over peaches.
12. 12
    Bake on 400° for 30 minutes.