Peach Jam(Microwave)

5 ingredients
7 steps

Ingredients

  • 4 c. peaches
  • 5 Tbsp. powdered fruit pectin
  • 1 Tbsp. lemon juice
  • 3/4 tsp. mace
  • 4 packets Equal sweetener

Directions

  1. 1
    Mash peaches with potato masher. Combine with pectin, lemon juice and mace in 2-quart deep dish.
  2. 2
    Cover and cook on High 2 minutes. Stir.
  3. 3
    Cover and cook 3 to 4 minutes more. Cool 10 minutes. Stir in Equal.
  4. 4
    Pour into containers.
  5. 5
    Cover and freeze. Thaw in refrigerator. Store 1 year in freezer or 1 month in refrigerator.
  6. 6
    Makes 2 cups.
  7. 7
    (Contains 5 calories per 1 tablespoon.)

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