Peach Pie

5 ingredients
5 steps

Ingredients

  • 6 medium peaches *
  • 1 c. sugar
  • 2 beaten eggs
  • 2 Tbsp. melted butter
  • 1 pastry shell

Directions

  1. 1
    Peel peaches and slice.
  2. 2
    Line in an unbaked pie shell.
  3. 3
    Mix sugar, butter and eggs.
  4. 4
    Pour over peeled peaches.
  5. 5
    Bake at 400° for 30 minutes.

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