Peach Pie

5 ingredients
5 steps

Ingredients

  • 6 medium peaches *
  • 1 c. sugar
  • 2 beaten eggs
  • 2 Tbsp. melted butter
  • 1 pastry shell

Directions

  1. 1
    Peel peaches and slice.
  2. 2
    Line in an unbaked pie shell.
  3. 3
    Mix sugar, butter and eggs.
  4. 4
    Pour over peeled peaches.
  5. 5
    Bake at 400° for 30 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Sliced peaches in 100% natural juice

A NOVA 1
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Yellow cling sliced peaches in heavy syrup

C NOVA 4

More Recipes to Try

Crabmeat Stuffed Mushrooms

11 ingredients

Parmesan Chicken

4 ingredients

Stir-Fry Chicken

4 ingredients

*Baked Noodles

8 ingredients

Bread Pudding

9 ingredients

Scalloped Potatoes

6 ingredients

Carrot Cookies

8 ingredients

Thin White Sauce

4 ingredients

Green Bean Casserole

6 ingredients

Spinach Balls

5 ingredients

Shrimp Pizza

6 ingredients

Mexican Dip

8 ingredients