Peach & Raspberry Ice Cream

8 ingredients
3 steps

Ingredients

  • 3 medium peaches, pared,seeded and mashed (about 1 1/2 cups)
  • 1 cup fresh raspberries or 1 cup thawed frozen red raspberries, pureed
  • 2 cups coffee cream (NOT nondairy creamer) or 2 cups whipping cream
  • 1 (14 ounce) can sweetened condensed milk
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • 3 -5 drops red food coloring (optional)
  • 3 -5 drops yellow food coloring (optional)

Directions

  1. 1
    In 1 1/2 quart or larger ice cream freezer container, combine all ingredients; mix well.
  2. 2
    Freeze according to manufacturer's instructions.
  3. 3
    Return leftovers to freezer.

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