"Peach Salad"

4 ingredients
3 steps

Ingredients

  • 2 (3 oz.) pkg. peach jello
  • 1 (20 oz.) can crushed pineapple
  • 2 c. buttermilk
  • 1 (12 oz.) Cool Whip

Directions

  1. 1
    Bring jello and crushed pineapple to boil over medium heat. Set aside and let cool.
  2. 2
    Add buttermilk and fold in Cool Whip. Put in oblong dish and refrigerate.
  3. 3
    Delicious.

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