Peach Squares
9 ingredients
1 steps
Ingredients
- 1 1/2 cups (7.5 oz) all-purpose flour
- 1 1/4 cups quick-cooking oats
- 1/3 cup (2.3 oz) sugar
- 1/3 cup packed light brown sugar
- 1/4 teaspoon baking soda
- 1/4 teaspoon table salt
- 1/2 cup finely chopped almonds
- 12 tablespoons (1 1/2 sticks) unsalted butter, cut into 12 pieces and softened but still cool
- 1 cup peach preserves
Directions
-
1["Preheat oven to 350 F with a rack in the lower third. Line a 9-inch square baking pan with aluminum foil, leaving an overhang on opposite sides. Use a second piece of aluminum foil to line the pan, perpendicular to the first, and again, leave an overhang on opposite sides. These \"handles\"" will make it easy to remove the bars from the pan after they bake. Spray the foil thoroughly with nonstick cooking spray.""
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