Peach Upside-Down Cake
10 ingredients
3 steps
Ingredients
- 3/4 c. brown sugar
- 1 c. butter
- 1 can sliced peaches
- 2 1/4 c. flour
- 1 Tbsp. baking powder
- 2 tsp. cinnamon
- 3 eggs, separated
- 3/4 c. milk
- 1 1/2 tsp. vanilla extract
- 1 1/2 c. sugar
Directions
-
1In saucepan, combine sugar and 1/2 stick butter; melt, stirring to combine.
-
2Spread on bottom of pan.
-
3Arrange peaches over brown sugar in circles.
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