Potato Soup

7 ingredients
4 steps

Ingredients

  • 1 small onion, diced
  • 1/2 c. celery, diced
  • 2 to 3 Tbsp. butter
  • 10 to 12 medium potatoes, diced
  • 3 cans evaporated milk
  • 2 c. milk
  • 4 slices chopped up ham

Directions

  1. 1
    In large pan, saute onion and celery in butter.
  2. 2
    Add remaining ingredients.
  3. 3
    Cook on low heat until potatoes are cooked.
  4. 4
    Stir frequently.

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