Peachy Oat Smoothie

7 ingredients
5 steps

Ingredients

  • 3 tablespoons quick-cooking rolled oats
  • 1/4 cup hot water
  • 2 small, ripe yellow peaches, peeled, pitted and roughly chopped, plus one wedge reserved for garnish
  • 3/4 cup ice cubes
  • 1/3 cup lowfat vanilla yogurt
  • 1 tablespoon honey
  • Pinch ground cinnamon

Directions

  1. 1
    Stir the oats and water together in a small bowl and let sit for 5 minutes.
  2. 2
    Put the oat mixture, peaches, ice cubes, yogurt, honey and cinnamon into a blender.
  3. 3
    Blend on high until very smooth.
  4. 4
    Add 1 to 2 tablespoons of water if needed to adjust consistency.
  5. 5
    Pour into a glass and garnish with a peach wedge.

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