Peananzo
7 ingredients
8 steps
Ingredients
- 1 (15 oz.) can garbanzos (chickpeas), drained
- 2/3 c. garbanzo juice
- 1/4 tsp. lemon juice
- 3 Tbsp. tomato paste
- 1/4 tsp. onion powder
- 2/3 c. chopped olives
- 1/2 c. peanut butter
Directions
-
1Blend
-
2the garbanzo beans, garbanzo juice, lemon juice, tomato paste
-
3and
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4onion powder together.
-
5Add chopped olives and peanut butter.
-
6Stir into the blended mixture.
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7Serve as a dip or on crackers.
-
8Add salsa if you like a Mexican flavor.
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