Peanut Blossoms

Directions

1. 1
   Heat oven to 375°.
2. 2
   Remove wrappers from Kisses.
3. 3
   In large bowl beat shortening and peanut butter until well blended.
4. 4
   Add 1/3 cup sugar and brown sugar; beat until light and fluffy.
5. 5
   Add eggs, milk and vanilla; beat well.
6. 6
   Stir together flour, baking soda and salt. Gradually add to peanut butter mixture.
7. 7
   Shape dough into 1 inch balls.
8. 8
   Roll in sugar; place on ungreased cookie sheets.
9. 9
   Bake at 375° for 10 to 12 minutes or until lightly browned.
10. 10
    Immediately place a chocolate piece on top of each cookie, pressing down so cookie cracks around edges.
11. 11
    Remove from cookie sheet to wire rack. Cool completely.
12. 12
    Yield:
13. 13
    4 dozen.