Peanut Brittle

8 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 c. Karo light syrup
  • 1/2 c. water
  • 2 c. raw peanuts
  • 1 to 2 tsp. butter
  • 2 tsp. soda
  • dash of salt
  • 1 tsp. vanilla

Directions

  1. 1
    Boil sugar, Karo and water until it spins a thread.
  2. 2
    Add peanuts and cook until dark amber color.
  3. 3
    Remove from fire.
  4. 4
    Add butter, soda, salt and vanilla.
  5. 5
    Stir vigorously and pour into buttered pans.
  6. 6
    Cool, then break into pieces.

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