Peanut Brittle

Directions

1. 1
   In a 1 1/2-quart casserole with cover, stir together sugar and corn syrup.
2. 2
   Microwave on High for 4 minutes.
3. 3
   Stir in peanuts; mix well and microwave 3 to 5 minutes on High.
4. 4
   Add butter and vanilla.
5. 5
   Microwave on High 2 minutes.
6. 6
   Add 1 teaspoon baking soda and gently stir until light and foamy.
7. 7
   Pour in lightly greased cookie sheet.
8. 8
   Spread thin and cool.
9. 9
   Break into small pieces.