Peanut Brittle

Directions

1. 1
   Combine sugar, water and Karo.
2. 2
   Bring to a rolling boil.
3. 3
   Stir in peanuts gradually so you don't lose the boil.
4. 4
   Stirring constantly, keep at a rolling boil until peanuts pop and turn brown.
5. 5
   Remove from heat.
6. 6
   Add salt and soda, stirring well. Place on well-greased cookie sheet, allowing room for brittle to spread.
7. 7
   When completely cool, break into pieces.