Peanut Brittle
8 ingredients
11 steps
Ingredients
- 2 c. sugar
- 1 c. white syrup
- pinch of salt
- 1 1/2 to 2 c. raw peanuts
- 1 Tbsp. margarine (about)
- 1 tsp. vanilla
- 1/2 to 3/4 c. coconut (optional)
- 1 tsp. soda
Directions
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1Bring to boil sugar, syrup and salt; add peanuts.
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2Cook, stirring constantly, to nearly soft ball stage, then add margarine and vanilla (and we like to add coconut).
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3Continue cooking to very hard crack stage.
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4Now, stir in soda and pour immediately on cookie sheet.
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5Spread as thin as you prefer.
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6It will be very thick and amber colored.
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7When cool, break into pieces.
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8This is our favorite brittle recipe.
-
9It is also good with black walnuts or pecans instead of peanuts.
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10Have a large cookie sheet, sprayed or coated with butter ready for candy mixture.
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11My husband usually makes this brittle while I cook other kinds.
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