Peanut Butter Biscuits

Directions

1. 1
   Sift flour, baking powder and salt together into a mixing bowl.
2. 2
   Cut shortening into dry ingredients.
3. 3
   Mix in peanut butter into mixture.
4. 4
   Add just enough milk to make a soft dough.
5. 5
   Knead on a lightly-floured pastry board or marble slab for half a minute.
6. 6
   Pat out with your hands to one-half-inch thick.
7. 7
   Cut with a biscuit cutter.
8. 8
   Place onto a lightly greased baking sheet about 1-1/2 inches apart.
9. 9
   Bake in 450-degree for 15 minutes, or until golden brown.