Peanut Butter Bread
9 ingredients
11 steps
Ingredients
- 2 c. flour
- 1/2 c. sugar
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 c. Skippy peanut butter (creamy)
- 1/2 c. Karo syrup
- 2 eggs
- 1 c. milk
Directions
-
1Preheat oven to 350°.
-
2Grease and flour a 9 x 5 x 3-inch loaf pan.
-
3In a medium bowl, mix flour, sugar, baking powder, soda and salt.
-
4In a large bowl with a mixer at medium speed, beat peanut butter and corn syrup until smooth.
-
5Beat in eggs one at a time. Gradually beat in milk.
-
6Stir in flour just until moist.
-
7Pour into prepared pan.
-
8Bake 50 to 55 minutes until done.
-
9Cool in pan 10 minutes.
-
10Remove and cool on wire rack.
-
11Makes 1 loaf.
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