Peanut Butter Cake

Directions

1. 1
   Melt in double boiler peanut butter morsels.
2. 2
   Stir until smooth; set aside.
3. 3
   Combine flour, soda, baking powder and salt. Set aside.
4. 4
   Combine butter and sugar.
5. 5
   Beat until creamy.
6. 6
   Blend in melted morsels.
7. 7
   Beat in eggs and vanilla.
8. 8
   Alternately blend in flour and milk.
9. 9
   Pour into 9 x 13-inch well-greased pan.
10. 10
    Bake 35 to 40 minutes at 350°.
11. 11
    Cool.