Sweet Potato Yeast Bread

Name: Sweet Potato Yeast Bread
Ingredients: 2 (1/4 ounce) packages active dry yeast; 1 3/4 cups warm water; 1 cup mashed sweet potato (without milk or butter); 1/2 cup butter, plus; 1 tablespoon butter, softened and divided; 1/2 cup honey; 1 egg; 2 teaspoons salt; 3 cups whole wheat flour; 3 1/4 - 3 1/2 cups all-purpose flour

10 ingredients

1 steps

Ingredients

2 (1/4 ounce) packages active dry yeast
1 3/4 cups warm water
1 cup mashed sweet potato (without milk or butter)
1/2 cup butter, plus
1 tablespoon butter, softened and divided
1/2 cup honey
1 egg
2 teaspoons salt
3 cups whole wheat flour
3 1/4 - 3 1/2 cups all-purpose flour

Directions

1

["In a large mixing bowl, dissolve yeast in warm water. Add sweet potatoes, 1/2 cup butter, honey, egg, salt and whole wheat flour; beat until smooth.", "Stir in enough all-purpose flour to form a soft dough.", "Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.", "Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about an hour.", "Punch dough down. Turn onto a lightly floured surface; divide in half. Shape into loaves and place into two greased 9\"x5\"" loaf pans. Cover and let rise until doubled