Peanut Butter Pie

5 ingredients
5 steps

Ingredients

  • 4 oz. cream cheese, room temperature
  • 1 c. confectioners sugar
  • 1/2 c. peanut butter
  • 1/4 c. milk
  • 9 oz. Cool Whip

Directions

  1. 1
    Mix well cream cheese, sugar and peanut butter.
  2. 2
    Add milk and mix until smooth.
  3. 3
    Fold in Cool Whip.
  4. 4
    Dump into graham cracker crust.
  5. 5
    Sprinkle crushed peanuts on top and freeze for 1 hour.

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