Peanut Clusters

3 ingredients
5 steps

Ingredients

  • 2 small bags chocolate chips
  • 1 small bag butterscotch chips
  • 2 (14 oz.) bags salted peanuts

Directions

  1. 1
    Melt chocolate and butterscotch chips in a heavy pan over low heat.
  2. 2
    Pour in peanuts.
  3. 3
    Mix well.
  4. 4
    Drop by teaspoonfuls onto waxed paper.
  5. 5
    Yields 40 servings.

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