Pear Cake
12 ingredients
5 steps
Ingredients
- 2 c. sugar
- 3 eggs
- 1 1/2 c. vegetable oil
- 2 tsp. vanilla
- 3 c. flour
- 1 1/2 tsp. baking soda
- 1/2 tsp. cloves
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 3 c. grated pears
- 1 c. chopped pecans (optional)
Directions
-
1Beat eggs, add sugar, vanilla and vegetable oil and beat well. Combine flour, soda, cloves, salt, cinnamon and nutmeg.
-
2Sift together.
-
3Add to original mixture.
-
4Fold in pears and pecans. Pour into a greased and floured Bundt pan.
-
5Bake at 300° until done, about two hours.
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