Pear Chutney

Ingredients

• 16 c. chopped pears (8 lb.)
• 1 1/2 lb. seedless raisins
• 1 lb. brown sugar
• 3 c. white sugar
• 1 1/2 jars ginger marmalade
• 3 Tbsp. salt
• 1/2 tsp. pepper
• 1 tsp. ground ginger
• 6 c. cider vinegar
• 1 or 2 cloves garlic, pressed
• 3 lemons, chopped fine and grated rind
• 3 Tbsp. chili powder
• 3 tsp. mustard seed
• 12 shakes Tabasco sauce