Pear Crisp

Name: Pear Crisp
Ingredients: 8 medium ripe pears, peeled and thinly sliced; 1/4 cup orange juice; 1/2 cup sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon ground allspice; 1/4 teaspoon ground ginger; 1 cup all-purpose flour; 1 cup old-fashioned oats; 1/2 cup packed brown sugar; 1/2 teaspoon baking powder; 1/2 cup cold butter, cubed; Fresh mint and additional pear slices, optional

12 ingredients

3 steps

Ingredients

8 medium ripe pears, peeled and thinly sliced
1/4 cup orange juice
1/2 cup sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/4 teaspoon ground ginger
1 cup all-purpose flour
1 cup old-fashioned oats
1/2 cup packed brown sugar
1/2 teaspoon baking powder
1/2 cup cold butter, cubed
Fresh mint and additional pear slices, optional

Directions

1

Toss pears with orange juice; place in a greased 13-in. x 9-in. baking dish. Combine the sugar, cinnamon, allspice and ginger; sprinkle over pears.
2

In a large bowl, combine the flour, oats, brown sugar and baking powder; cut in butter until crumbly. Sprinkle over pears.
3

Bake at 350° for 35-40 minutes or until topping is golden brown and fruit is tender. Serve warm. Garnish with mint and additional pears if desired.